Make your reservation today for our annual Wine & Chocolate Pairing featuring Arche wines by award winning winemaker, Grayson Davies, paired with unique chocolate confections by Chef Katherine Clapner, proprietor and chocolate brain of Dude, Sweet Chocolate in Dallas.
Seatings on Thursday and Friday, February 9 and 10, at any time you choose on the reservation portal between noon and 4:30.
Seatings on Saturday, February 11, at 12:00, 2:00 or 4:00.
Seatings on Sunday, February 12, at 12:00 or 2:00.
Cost is $40 per person, $34 per Club member + $34 per one Club member guest.